5 EASY FACTS ABOUT LIVE NORWEGIAN RED KING CRAB DESCRIBED

For adventurous eaters, fish markets in Asian communities could be treasure troves of one of a kind crab species Consider king crab legs from frigid Alaskan waters or sensitive flakes of snow crab meat.Some chefs suggest you to easily use the crab's personal tomalley or "mustard" for dipping, as it packs a delectable briny punch. This yellow make a